Cook (Profession)sean evans

Sean Evans Tries Some of NYC's Most Expensive Steaks with the Worth It Guys | Sean in the Wild First We Feast
2 years back
Does it ever make sense to drop $162 on a hunk of beef? Steven Lim and Andrew Ilnyckyj—the hosts of BuzzFeed's hugely popular series, "Worth It"—help ...
Kris Wu Schools Sean Evans on Regional Chinese Food | Sean in the Wild First We Feast
2 years back
As an international pop star, Kris Wu has eaten renditions of dishes from his native China the world over. Eager to learn more about regional Chinese cuisine, ...
Sean Evans Shares the Best How-To Moments from 50 Episodes of Sean in the Wild | Sean in the Wild First We Feast
1 years back
Sean in the Wild has been serving up cooking tips and culinary knowledge darts for 50 episodes. And what better way to celebrate this milestone than with a ...
How To Be a Personal Chef for Rick Ross | Jobs Unlisted Complex
2 years back
Speedy Morman steps into the kitchen with Personal Celebrity Chef, Amaris Jones, who will teach him how to prep a meal, with the hopes of impressing her ...
Hot Ones Host Sean Evans Reveals His Cooking Fails To Al Roker | COLD CUTS | TODAY TODAY
1 years back
On the hottest edition of the internet's coolest sandwich-making show, Sean Evans, the host of First We Feast's wildly popular series “Hot Ones,” answers all of ...
Mike Chen's Ultimate International Burger Tour | The Burger Show First We Feast
3 months back
Strictly Dumpling's Mike Chen taste-tests international burger styles on this epic burger crawl. The globe trotting YouTuber Mike Chen has traveled everywhere ...
A Burger Scholar Breaks Down Classic Regional Burger Styles | The Burger Show First We Feast
2 years back
In the second episode of The Burger Show, host Alvin Cailan teams up with burger scholar George Motz to learn about the diversity of burgers across the U.S. ...
Sean Evans Tastes the Best Burgers in Chicago | The Burger Show First We Feast
2 months back
Hot Ones host Sean Evans eats the best burgers in his hometown, Chicago. From unique regional specialties, to high-end classics, Chicago has built a ...
Padma Lakshmi Gracefully Destroys Spicy Wings | Hot Ones First We Feast
3 years back
The wait is over, Hot Ones fans! Sean Evans and the wings of death are back in action for another season, and we're kicking things off with an extra-special ...
How to Make Spicy Korean Fried Chicken with Maangchi | Sean in the Wild First We Feast
2 years back
Hi everybody! On the season finale of Sean in the Wild, Sean Evans teams up with YouTube cooking legend Maangchi for a crash-course in one of the world's ...
David Chang Breaks Down "Ugly Delicious" and Bing Bread | Food Skills First We Feast
2 years back
David Chang's new Netflix docu-series, Ugly Delicious, just launched February 23. Here, the Momofuku mastermind breaks down the guiding principles behind ...
How To: Make Authentic Buffalo Chicken Wings ZAGAT
5 years back
The Buffalo natives behind Smorgasburg stand Dan and John's Wings school us in the art of authentic spicy chicken wings. Find more how-to videos and ...
How A Head Chef Makes Fried Chicken In A Tiny Apartment | Good Chef, Bad Kitchen | Refinery29 Refinery29
9 months back
On this episode, of Good Chef, Bad Kitchen, chef Leah Cohen of New York City's Pig & Khao shows us how to make her Thai fried chicken. Using only the tools ...
How-to Cook Short Rib with Matty Matheson Munchies
1 years back
What's better than braised, fall-off-the-bone short ribs? Said short ribs braised in Cholula Original, topped with a vinegary cabbage slaw. Matty Matheson is ...
How to Make Hot Sauce | Hot Ones Extra First We Feast
2 years back
Sean Evans has spent nearly 100 episodes choking down hot sauce. But does he have what it takes to make his own concoction? Anxious to turn the tables, ...
New Orleans' favorite fried chicken, behind the scenes NOLA.com
5 years back
Watch as the chefs and owners of five of New Orleans' favorite fried chicken restaurants describe and demonstrate their techniques. Pay video visits to ...
Alton Brown Rigorously Reviews Spicy Wings | Hot Ones First We Feast
1 years back
Alton Brown is a food-TV trailblazer, award-winning author, and all-around culinary powerhouse. But how is he with hot food? Find out as the Iron Chef America ...
I ate $1000 GOLD CHICKEN WINGS! CaseyNeistat
1 years back
SEAN ON TWITTER! https://twitter.com/seanseaevans SEAN ON HOT ONES - https://www.youtube.com/user/FirstWeFeast Ainsworth - http://theainsworth.com/ ...
Chili Klaus and Sean Evans Eat the World's Hottest Pepper on the Carriage Ride From Hell | Hot Ones First We Feast
3 years back
A year ago, Danish pepper-eating legend Chili Klaus joined Hot Ones host Sean Evans to take on the Carolina Reaper, the world's spiciest chili pepper. Now ...
Action Bronson Teaches a Vogue Editor How to Cook Bon Appétit
4 years back
Rapper Action Bronson takes over the Bon Appétit Test Kitchen to teach Vogue social editor Chloe Malle how to cook lamb kofte. They might not be destined to ...
Lana Condor Tastes the Best Veggie Burgers | The Burger Show First We Feast
2 months back
Lana Condor taste-tests the best veggie burgers in NYC. The actress and star of Netflix's rom-com To All The Boys I've Loved Before will judge best-in-class ...
Brad Leone Shows Seth How to Prepare Bison Tartare Late Night with Seth Meyers
7 months back
Bon Appétit's Brad Leone prepares some bison tartare while sipping sotol cocktails with Seth. » Subscribe to Late Night: http://bit.ly/LateNightSeth » Get more ...
$10 Game Day Food Vs. $456 Game Day Food • Super Bowl 2018 BuzzFeedVideo
2 years back
We went to Minneapolis to try the best game day foods. Watch the Superbowl on NBC on February 4th! Food lovers Steven Lim and Andrew, along with their ...
Claire Makes Buffalo Wings | From the Test Kitchen | Bon Appétit Bon Appétit
3 years back
No tailgating party is complete without Buffalo wings. Two key steps ensure extra-crisp wings: letting them sit at room temperature evens the cooking time, and ...
Joel Embiid Trusts the Process While Eating Spicy Wings | Hot Ones First We Feast
1 years back
Joel Embiid is an NBA All Star, a fan favorite in Philadelphia, and proud owner of some of the most savage Twitter fingers in professional sports. But how is he ...
Adam Richman Eats the Two Most Iconic Burgers in NYC | The Burger Show First We Feast
2 months back
Adam Richman eats the two best and most iconic burgers in NYC—J.G. Melon and Peter Luger. There are great burgers everywhere in New York, but only a few ...
Compilation of Taeyong excellent cooking skill (NCT) jouji toru
2 years back
Another compilation of our cute chef! I swear his cooking skill is on another level!
How Hot Sauce is Made! | Carolina Reaper Brian Ambs
1 years back
SUBSCRIBE FOR MORE VIDEOS LIKE THIS! Giving away two of these bottles of Sweeter Reaper Hot Sauce! 1. Follow me on instagram @brianambs 2. Follow ...
On the Art and Practice of Sushi: The Sushi Chef with Masaharu Morimoto Munchies
3 years back
Masaharu Morimoto is most famously known for being an Iron Chef, but there is another side of him we don't get to see too often. In addition to his life on TV, ...
Ramen Chef Reviews Instant Ramen BuzzFeedVideo
2 years back
"When you actually eat fresh ramen, it's kind of hard to go back to instant ramen." Check out more awesome videos at BuzzFeedVideo!
Master Baker Reviews Free Restaurant Bread BuzzFeedVideo
1 years back
Are you ready for the ultimate complimentary bread showdown? Check out more awesome videos at BuzzFeedVideo! https://bit.ly/YTbuzzfeedvideo ...
MythBusters Tory Belleci Tests the Ultimate Burger Robot | The Burger Show First We Feast
6 months back
In episode 4, MythBusters Tory Belleci and Alvin Cailan are testing a burger robot. When Alvin first heard that Silicon Valley had built the world's first fully ...
Homestyle Crispy Buffalo Chicken Wings - Kitchen Conundrums with Thomas Joseph Everyday Food
5 years back
Buffalo-style chicken wings have become one of the most popular bar foods across the country. But you don't need to go out for really great wings. You can ...
Brad Makes Party-Ready Cheesesteaks | From the Test Kitchen | Bon Appetit Bon Appétit
3 years back
It's Alive's Brad Leone shows you how to make cheesesteaks that will be a hit at any party! Look for short ribs with the most marbling possible for these ...
Bobby Flay Challenges Amateur Cook to Keep Up with Him | Back-to-Back Chef | Bon Appetit Bon Appétit
2 years back
Chef Bobby Flay teaches amateur cook Shane how to make chile relleno (aka stuffed poblano peppers) using audio instructions only - no visuals whatsoever.
I’d Go Gay For Sean Evans The Narrator
2 years back
Subscribe to CallMeCarson: https://goo.gl/6aRJm4 Every morning I wake up and look in the mirror and think to myself, “Why am I not Sean Evans today?” I want ...
Udon Is Japan's Other Great Noodle Soup | Food Skills First We Feast
2 years back
For over a decade, ramen has more or less dominated the Japanese noodle game in New York City. But late last year, Japan's renowned TsuruTonTan opened ...
CARRINGTON KITCHEN SPECIAL | City Today | 20th March Man City
5 years back
Today we bring you a Kitchen special when Nicola makes breakfast for the players. Check out Kompany's smoothie and Clichy's strange omlette! Subscribe for ...
How To Cook A TRADITIONAL Whole Hog The Scott's Way BarbecueTricks
3 years back
Get my FREE cookbook-http://bit.ly/freeBBQcookbook Preferred Beef & Pork - http://bit.ly/snakeriverBBQ BBQ Blueprint Book on sale:http://amzn.to/29xGMzD Full ...
$3 Sushi Vs. $250 Sushi BuzzFeedVideo
3 years back
This is closest to a mouthgasm I have ever achieved.” Check out more awesome videos at BuzzFeedVideo! http://bit.ly/YTbuzzfeedvideo GET MORE ...
The Best BBQ Pitmasters of the South | Southern Living Southern Living
7 years back
Subscribe to Southern Living: http://bit.ly/1PtvKbe Learn what real Southern barbecue is, what it means to be a pitmaster, why they do what they do and how they ...
The Perfect Chocolate Chip Cookie, According to Jacques Torres | Food Skills First We Feast
2 years back
Chocolate chip cookies are hard to screw up. But when a French pastry master and chocolatier gets his hands on the treat, the result is an elevated take on an ...
7 LAZY WAYS TO MAKE INSTANT NOODLES - budget living Life of Boris
2 years back
Buy the shirt: https://www.weslav.com Buy Boris stickers: http://bit.ly/borisstickers Instant noodles made in ways you probably did not know. Support on Patreon if ...
Working 24 Hours Straight at New York’s Most Iconic Deli | Bon Appétit Bon Appétit
2 years back
Bon Appétit editor Andrew Knowlton attempts to work 24 hours straight at Katz's Delicatessen in New York City. Katz's Deli, which has been around since 1888, ...
Brad Makes Miso Paste | It's Alive | Bon Appétit Bon Appétit
1 years back
Bon Appétit Test Kitchen Manager Brad Leone is back for episode 35 of “It's Alive” and this time he's making the highly requested miso. Join Brad as he ages a ...
Molly Makes Fresh Herb Falafel | From the Test Kitchen | Bon Appétit Bon Appétit
1 years back
Once you make this falafel recipe, you'll never impulse buy it on the street again. A coarse texture is absolutely key; if the chickpeas are too finely chopped, the ...
How to Become a Sushi Chef in Two Months — Shokunin Eater
3 years back
This week on Shokunin, host and sushi chef David Bouhadana gets back to his roots, visiting downtown Los Angeles' Sushi Chef Institute, where Bouhadana ...
How To Cook Steak | Steakhouse Style | Prime Aged Chicago Steaks on the Lynx Grill BBQGuys
4 years back
Learn how to sear the perfect tender & juicy steak! In this video, I show you how to grill a prime steak over the infrared heat of the Lynx Professional Grill, ...